How is caster sugar produced

Cooks in most places can find both refined and unrefined versions of superfine sugar. The difference is usually most noticeable when it comes to color, as refined tends to look white or off-white, while unrefined takes on a more honey or light amber color. The taste is also somewhat different. Refined caster sugar is made with sugar cane or beets that have been treated to remove the naturally-occurring molasses. Unrefined or golden caster sugar, on the other hand, is made with the molasses left in.

It has a warmer, more caramel-like flavor than white caster sugar. Since it's finer than granulated sugar, caster sugar dissolves and incorporates more quickly — this makes it perfect for light and airy desserts like meringues and souffles. It's also often used to sweeten beverages, such as tea, because it doesn't need heat to dissolve. Really, though, caster sugar can be used in almost any way granulated sugar is used.

Granulated sugar has a larger and coarser grain than caster sugar. Though they can generally be used interchangeably, granulated sugar does not incorporate into batters as quickly. Cakes and other desserts baked with granulated sugar instead of caster sugar sometimes have a speckled appearance due to the undissolved granules. Powdered, or confectioners', sugar is finely ground granulated sugar that has been mixed with a small amount of cornstarch to prevent clumping.

It's commonly found in frostings and icings or dusted over desserts. Powdered sugar is finer than caster sugar, and the two are usually not interchangeable. Granulated sugar will usually work just fine as a caster sugar alternative. Substitute on a ratio if your recipe calls for a cup of caster sugar, use a cup of granulated sugar. When I did not have any powdered sugar!

Thanks for sharing! I know everyone will love this! Reply 8 years ago on Introduction. Reply 4 years ago. Powdered sugar is just powdered sugar, like above. You're thinking of confectioner's sugar, which is powdered sugar with a little bit of cornstarch added. Did this tonight when I just got back from the shops and realised I'd forgotten to buy the icing sugar I needed!

Mum was all like 'I don't think that will work Reply 8 years ago. Ham Cooking Times. Lamb Cooking Times. Pork Cooking Times.

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